Mr. S. Creed sent us these pictures just before cutting his ABER HSG 2 Multi–Cut with Red Clover in early May.
Having had his neighbour’s lambs grazing it for a month or so in Jan/Feb ‘23 after a autumn ‘22 re–seed assisted the establishment.
Outstanding yields were achieved at cutting and with the inclusion of 3kg ABER CLARET Red Clover in this mixture the protein content should be good.
Just waiting for the analysis.
Call St Catherine’s for details on this mixture



